Pistachio Butter

This Pistachio Butter is a new product of high nutritive value. It is made of freshly ground pistachios, cold-pressed, slightly sweetened and flavored with vanillin Or cardamom. Rich in natural vitamins A. B group, D and E, Pistachio cream also contains polyunsaturated fats, lecithin, and essential oligo-elements, such as Calcium,Magnesium, Iron and Potassium. It is also rich in natural fiber.
Light and highly digestible, the Pistachio Cream provides daily essential nutrients to the body.
It is also delicious!
Pistachio Butter can be used as:
1) a filling between two biscuits;
2) a spread at breakfast;
3) a decoration for pastries,cakes, ice-cream, etc.

Some pistachios Benefits

There are many health benefits of pistachios. They are one of the few nuts that contain most of the nutrients that are required by humans for complete health. Pistachios contain nutrients such as carbohydrates, proteins, fats, dietary fiber, phosphorus, potassium, thiamine, vitamin B-6, beta-carotene, lutein and zeaxanthin, calcium, iron, magnesium, zinc, copper, manganese, vitamin C, riboflavin, niacin, pantothenic acid, folate, vitamin E, vitamin A, and vitamin K. All of these nutrients make pistachios ideally suited for better health.

  • Pistachio butter is a pleasant product which contains 85% pure Iranian pistachio, In addition to the unique properties of pistachio, this product has a pleasant flavor too.

    No thermal or chemical process have been involved in the production and processing of this product thus all the properties and its nutritional value are preserved.

    The term “pistachio butter” is applied for this product as the pistachio oil is not has not been separated in the production and there is no chemical additive. Moreover, the fat in this product is the pistachio nut fat which has no cholesterol.

  • Pistachio cream, is a low sugar product which is quite suitable for different tastes and diets as it contains %65 pure pistachio.

    No thermal or chemical process has have been involved in the production and processing of this product thus all the properties and its nutritional value are preserved. Moreover, the fat in this product is for the pistachio nut fat which has no cholesterol.

  • Serita Pistachio paste is a processed product which contains %99 high quality Iranian pistachio. Its different flavor and special features have made it desirable to be used in variety of applications in various industries including, confectionery, culinary, chocolate and the dairy industry.

    No thermal or chemical process have been involved in the production and processing of this product thus all the properties and its nutritional value are preserved. Moreover, the fat in this product is the pistachio nut fat which has no cholesterol.

  • Peanut butter is a desirable product which contains %85 pure peanut.

    By keeping its unique properties, it becomes a nutritious and popular product in breakfast tables.

    No thermal or chemical process has have been involved in the production and processing of this product thus all the properties and its nutritional value are preserved. Moreover, the fat in this product is known as good fat and has no cholesterol.

  • Due to the presence of cinnamon, in addition to having a unique taste, this product has fat burning properties as well.

Some Peanuts Benefits

  • The kernels are an excellent source of vitamin-E(α -tocopherol); containing about 8 g per100 g. vitamin E is a powerful lipid soluble antioxidant which helps maintain the integrity of mucosa and skin by protecting from harmful oxygen free radicals.
  • Peanuts are rich in energy (567 calories per 100 g) and contain health benefiting nutrients, minerals, antioxidants and vitamins that are essential for optimum health.
  • Research studies suggest that the Mediterranean diet which is rich in monounsaturated fatty acids help prevent coronary artery disease and stroke risk by favoring healthy serum lipid profile.